Chianti and food, the perfect couple

Italian food, everybody knows, is legendary and loved all over the world. Every Italian region has its enogastronomic culture, its wines, its cheeses, its vegetables and especially its recipes. Within this context, the Chianti area is an absolute... Read more Read more

 

Biking in Chianti: another way to live it

The Chianti area offers rich vegetation, hilly terrain, breathtaking views, scents, colors, flavors and small hidden gems that remain in the eyes and in the heart of those who visit it. Its small medieval villages offer the chance to experience... Read more Read more

 

Cantine aperte wine tasting tours: Another reason to choose Chianti

Among the many qualities that the Chianti area offers its guests, there is certainly the wonderful nature: gentle green hills, perfect for excursions or simple walks, wine and oil crops and dozens of other typical products, the richness of folklore... Read more Read more

 

Thank you!

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News on the shelf !

hand made natural soy candle with saffron flowers in it.  Read more Read more

 

Now harvesting !

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cooking class on friday 25

Next cooking class is scheduled for friday 25th of July -17.00h You are going to prepare:bruschetta as starter, hand made ravioli and tagliatelle with saffron, loin of pork seasoned with herbs from our garden, "cantucci" Your dinner will include... Read more Read more

 

"A Midsummer Night's .." concert

You are invited on 19th of july for a open air concert and buffet light dinner involving all your senses .

A reservation is required .
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The bottles ballet

Making wine is an art, and art and beauty are sometimes where you least expect. Some time ago we happened to capture the beauty of these empty bottles of wine all identical and all in a row were preparing to become unique, filled with... Read more Read more

 

Wine and local product festival

On 7 and 8 of June we'll be in Montefioralle with our Chianti Classico 2010 and saffron product. The village of Montefioralle is probably one of the most ancient in Chianti and is still today enclosed within its original walls. Read more Read more